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| RECIPE FOR RED VELVET WHOOPIE PIES |
| Title: | Red Velvet Whoopie Pies | | Category: | Shaped Cookies | | Rating: |  | Instructions:
Red Velvet Whoopie PiesCookies
2 teaspoons cocoa
2 ounces red food color
1 teaspoon baking soda
1 teaspoon vinegar
3/4 cup Crisco
1 1/2 cups granulated sugar
2 eggs
1 teaspoon salt
3 cups all-purpose flour
1 teaspoon vanilla extract
1 cup buttermilk Mix cocoa and food color and set aside. Mix baking soda and vinegar; set aside. Combine Crisco, sugar, eggs, salt and vanilla extract. Mix in cocoa and food color mixture; blend in 3 cups flour and buttermilk. Add baking soda and vinegar mixture. Drop on cookie sheet and make them the size of small cookies. Bake at 325 degrees F for 8 to 10 minutes. When cool, put filling between two pies. Filling
2 egg whites
2 tablespoon vanilla extract
4 tablespoons flour
4 tablespoons milk
4 cups confectioners' sugar
1 1/2 cups Crisco Filling: Cream together egg whites, vanilla extract, flour and milk. Add confectioners' sugar, 2 cups at a time, and Crisco. Beat until smooth.
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