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| RECIPE FOR CREAM CHEESE SPRITZ |
| Title: | Cream Cheese Spritz | | Category: | Cookie Press Cookies | | Sub-Category: | Spritz Cookie | | Rating: |  | Instructions:
Cream Cheese SpritzSource: Philadelphia Brand Cream Cheese 8 ounces cream cheese, softened
1 cup margarine
2/3 cup granulated sugar
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour Combine cream cheese, margarine, sugar and vanilla extract, mixing until well blended. Add flour; mix well. Chill. Force dough through cookie press onto ungreased cookie sheets. Bake at 400 degrees F for 6 to 8 minutes or until set and very lightly browned. Yields 108.
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