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| RECIPE FOR HOT CRAB DIP |
| Title: | Hot Crab Dip | | Category: | Cooking For Two | | Sub-Category: | Misc | | Rating: |  | Instructions:
Hot Crab Dip1 (8 ounce) package cream cheese, softened
1 (12 ounce) can crab meat
1 small onion, chopped several dashes of Worcestershire sauce
2 or 3 teaspoons horseradish Combine all ingredients in bowl; mix well. Spoon into small casserole. Bake at 350 degrees F for 10 to 15 minutes. Serve with crackers.
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