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| RECIPE FOR TIRAMISU TRIFLE |
| Title: | Tiramisu Trifle | | Category: | Desserts | | Sub-Category: | Trifle | | Rating: |  | Instructions:
Tiramisu Trifle1 (6.5 ounce) package anisette toast cookies
1/2 cup coffee-flavored liqueur or strong black coffee
4 cups milk
1/2 cup sour cream
1 tablespoon instant espresso coffee powder
2 small boxes instant vanilla pudding and pie filling
1 cup heavy cream, whipped Coarsely chop cookies; drizzle evenly with liqueur or coffee, tossing to coat well. Set aside. Blend milk, sour cream and coffee powder in bowl with electric mixer. Add pudding mix; beat for 2 minutes. Let stand 1 minute. Place 1/3 of the cookies in large clear glass serving bowl; top with 1/3 of the pudding mixture. Repeat layers twice. Refrigerate at least 4 hours or overnight. Serve topped with whipped cream.
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Why not finish your meal with a delicious dessert?
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