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| RECIPE FOR BANANA CARAMEL PIE |
| Title: | Banana Caramel Pie | | Category: | Pies | | Sub-Category: | Fruit Pie | | Rating: |  | Instructions:
Banana Caramel Pie1 (9-inch) pie crust, baked
1 can Eagle Brand Sweetened Condensed Milk
2 large bananas
1 (8 ounce) carton Cool Whip Caramelize the sweetened condensed milk. Spread 1/2 of the cooked milk (it will be caramel colored) in the baked pie crust. Top with sliced bananas. Cover bananas with remaining caramelized milk. Gently cover with Cool Whip. Refrigerate until ready to serve.
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