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| RECIPE FOR RANCH PRETZELS |
| Title: | Ranch Pretzels | | Category: | Snacks | | Rating: |  | Instructions:
Ranch Pretzels6 cups pretzels (any shape or mixture of shape)
1/2 cup butter, melted
1 envelope Hidden Valley Ranch dip mix
1 tablespoon Worcestershire sauce
1/2 teaspoon seasoned salt Preheat oven to 250 degrees F. Place pretzels in a large shallow baking pan. In a small bowl, combine remaining ingredients. Pour over pretzels, stirring well to make sure they are all coated. Bake for 1 hour, stirring every 15 minutes. Pour onto wax paper to cool. Store in an airtight container. Yields 6 cups.
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