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| RECIPE FOR BLUE CORNMEAL BUTTERMILK PANCAKES |
| Title: | Blue Cornmeal Buttermilk Pancakes | | Category: | Breakfast | | Sub-Category: | Pancakes | | Rating: |  | Instructions:
Blue Cornmeal Buttermilk Pancakes1/4 cup flour
1/4 teaspoon salt
1/2 teaspoon baking soda
1 cup blue cornmeal
1 egg, beaten
1 1/4 cup buttermilk Sift together flour, salt and baking soda. Stir in cornmeal. Add egg and buttermilk and beat just until smooth. Pour 1/4 cup batter for each cake onto a lightly greased, hot griddle. Bake until golden brown on both sides. Serve hot. Makes about 10 pancakes. Pass the maple syrup!
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