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| RECIPE FOR SWISS CHICKEN CASSEROLE |
| Title: | Swiss Chicken Casserole | | Category: | Casseroles | | Sub-Category: | Chicken Casserole | | Rating: |  | Instructions:
Swiss Chicken Casserole8 boneless chicken breasts
1 can cream of chicken soup
8 ounces Swiss cheese
Dry Stove Top stuffing mix Spray a 9 1/2 x 13-inch pan with Pam. Place chicken breasts flat. Cover with soup then with cheese. Generously sprinkle with stuffing mix. Bake at 350 degrees F for 45 minutes.
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