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| RECIPE FOR BUBBA GUMP'S COCONUT FRIED SHRIMP |
| Title: | Bubba Gump's Coconut Fried Shrimp | | Category: | Restaurant | | Rating: |  | Instructions:
Bubba Gump's Coconut Fried Shrimp1/2 pound unpeeled medium-size fresh shrimp
3/4 cup pancake mix
3/4 cup beer
Vegetable oil
1/4 cup all-purpose flour
1 cup flaked coconut Peel shrimp, leaving tails intact; devein, if desired. Combine pancake mix and beer in a small bowl; stir until smooth. Pour oil to depth of 2 inches into a Dutch oven; heat to 350 degrees F. Dredge shrimp in flour; shake off excess. Dip shrimp into batter; dredge in coconut. Fry, a few at a time, 45 seconds on each side or until golden. Drain on paper towels. Yields 4 appetizer servings.
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